• PURE CHAROLAIS STEERS

    The genetics and size of these Steers produce abundant, fine meat that is both lean and tender with discrete marbling. Expect alluring, full-bodied ‘beefy’ tasting notes, buttery undertones, and mineral highlights transferred from the grass and soil.
    Each steer is uniquely traceable, ensuring a clear lineage and origin, and continued high quality of care.
  • CARE, DIET & NUTRITION

    Our Cattle all reside on small,
    family-owned and operated intergenerational farms.


    All animals receive professional Veterinary care and
    calves are kept with their mothers. Our cattle enjoy a diet primarily of sweet-grass and silage with gut health supplements. Steers are afforded additional acreage, more space means less stress and better beef.
  • TERROIR & TASTE

    Our Beef Cattle graze exclusively in the Huron Valley of SW Ontario and the Cherry Valley on the Southshore of PEI.
    Rich mineral content and ideal pH levels of pasture soil directly influence the beef’s taste and nutritional profile. The quality of the sweet grass and silage delivers a warm minerality from the soil and complexity of tasting notes with a creamy finish.
  • Enviroment - Nature Meets Nurture

    Our serene environment and stress-free conditions produce beef that's tender, flavorful, and nutritious. Our steers thrive on natural grazing, resulting in leaner, high-quality beef.
    Complementing this, our sustainable farming practices not only benefit our cattle but also the land, reflecting our deep commitment to quality and environmental stewardship.

Our Testament to Quality and Care

Every member of the Valles team contributes to our legacy – A legacy evident in every cut of Valles Performance Beef. A legacy built on the principles of ethical farming, meticulous care, and a relentless pursuit of quality. We invite you to experience the fruits of our labor, a true embodiment of our dedication to excellence.

Meet Garth and Our Devoted Farmers

At the heart of Valles Performance Beef is a team of passionate individuals, led by Garth, a visionary in sustainable farming and ethical livestock management. Garth, with his deep connection to the land and a lifelong commitment to agricultural excellence, embodies the spirit and dedication that drives our entire team.

Our farmers are not just caretakers of cattle; they are stewards of the land and architects of a legacy that blends tradition with innovation. Each farmer brings a unique touch to their craft, deeply rooted in the rich history and fertile soils of Prince Edward Island. Together, they form a community bound by a shared vision of excellence, sustainability, and respect for nature.

" Every member of the Valles team contributes to our legacy – a legacy that's evident in every cut of Valles Performance Beef. It's a legacy built on the principles of ethical farming, meticulous care, and a relentless pursuit of quality. We invite you to experience the fruits of our labor, a true embodiment of our dedication to excellence."